![]() The pan captures the lasting memory of how delicious the pasta tasted.”ĭuring the pandemic they have had to rethink the ink. According to Chef Paul it started because, “We had no plates! It’s become who we are, more than food & drink we are an experience. If you’re looking for the world’s best calamari and flavorful squid ink pasta, look no further! The restaurant is known for its down home roots, serving pasta in a pan. ![]() Launching his first restaurant in 1973 ‘Calamari Cafe’, Paul won the hearts of Boston foodies and eventually changed the name to The Daily Catch. North End native Paul Freddura is no newbie to the restaurant scene. So what does one order when they make it to the front of the queue at Strega? Our recommendations for dinner are their famous red pasta sauce, lobster-stuffed ravioli and stuffed veal chop loaded with fontina cheese and prosciutto! You can find Strega Ristorante at 379 Hanover St, Boston. ![]() According to Strega, it is “Boston’s Most Coveted Table Reservation!” Chef Nick Varano prides himself in providing 5-star hospitality and unforgettable Italian cuisine. This North End restaurant is no secret to Boston and is known for being one you’ll want to plan well in advance to enjoy, especially with limited capacity restrictions in place. Some of our favorite celebrities frequent Strega from Justin Timberlake and Shaq all the way to Kate Hudson. Strega is known for its lavish decor and will wow you with their beautiful chandeliers. I will definitely be back next time I'm in town.A fusion of American and Italian cuisine, Strega Ristorante is run by celebrity chef Nick Varano. Oh, and the meatballs! So glad I tried them! I loved them, too. The bread was good, the wine was dry like I like it and the ravioli was amazing as I remember. They all loved the food! It was a Thursday night and we were able to get a table with a quickly made reservation and I'm glad we did. I was in Boston last week for a conference and some of the attendees wanted to get to Hanover Street for Mike's Pastry so of course, I had t also recommend we eat Italian food while over there. I am not even kidding! I love the location, the vibe and well, the food is second to none. YelpĬantina Italiana is my favorite Italian restaurant in the US. It's generally impossible to get my niece to a) eat her dinner or b) talk to any strangers, and she literally left hi-fiving the waiter and saying how amazing the spaghetti was, so home run it is:). Which should be record-holding, in some countries, I'm sure. The pasta was cooked SO perfectly, and that sauce! Suffice to say, I'll never train for a sprint or a marathon, but I can proudly say I can devour a multi-course Italian meal in under 45 minutes. I had never had bombolotti, but this was hands down my favorite of everything we ordered. I had the Bombolotti alla Buongustaia (Bombolotti pasta, spicy Italian sausage, fresh basil, marinara sauce, parmigiano), while we shared a few apps I can barely recall since we devoured them so quickly. We were on a time crunch with tickets to a show, but somehow our (amazingly efficient/sweet) waiter was able to work with the kitchen to get our dishes out quickly and impeccably cooked. Maybe it's the booths - being seated in one puts you in a little world of your own, where despite it being super busy / a packed house, you feel like you can have an intimate conversation with your table, and savor over all the dishes you ordered together, sharing pieces of your dish with your friends and family, just like you'd imagine a homey Italian dinner. There's a certain charm to the whole place that I haven't really found replicated in any other restaurant in Little Italy. I came here for my birthday dinner and it's like being transported to old Italy - you walk into the sounds of Italian being spoken, smell the comforting zing of tomato sauce, and imagine someone's nonna cooking up a homemade pasta dish for you. The North End is filled with its hits and misses, sprinkled in between the classics like Mike's Pastry and Vittoria Cafe, but Cantina is a total home run in my carb-loving book of Best Italian Eats. We have gone here several times and I never disappointed" Yelp My niece was pleased they were Able to accommodate her food restrictions. Accommodated our large family party for a birthday dinner. Please visit one of the sites above and leave your feedback about our food, service, and the restaurant, we welcome all constructive comments! We’d love to hear about your experiences with us at Cantina Italiana. Main content starts here, tab to start navigating Awards & Reviews
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